Jean Georges Breakfast Menu
CELEBRATE. MINGLE. UNITE.
Breakfast
Daily, 8am - 10:30am
Juices & Smoothies
Fresh Squeezed Orange Juice
8
Green Glow
14
Spinach, Cucumber, Kale, Apple, Lemon
Fresh Squeezed Grapefruit Juice
8
Banana Protein
20
Almond Milk, Blueberries and Vanilla
Hot Beverages
Cappuccino or Latte
14
Espresso
10
Tea
12
English Breakfast, Chamomile, Mint, Japanese Sencha, Earl Grey
Light and Healthy
Seasonal Fruit Plate
16
Coconut Yogurt
22
Strawberry Compote, Granola Parfait
Vanilla Chia Bowl
21
Dates, Cacao, Brazil Nuts, Hemp, Fruit
Breakfast
Buttermilk Pancakes
30
Berries and Bananas
Avocado Toast
24/28/29/33
Sourdough Bread, Chili Flake, Lemon
add Crunchy Seeds 28
add Poached Egg* 29
add Smoked Salmon 33
Brioche French Toast
32
With Strawberries, Cinnamon
Steel-Cut Irish Oatmeal
12
Cinnamon, Berries, Bananas
Organic Eggs
Eggs Benedict
32/34/24
Choice of Ham 32, Smoked Salmon 34 or Spinach 24
With Crispy Herb Potatoes, Local Greens
Two Eggs Any Style
16
Crispy Herb Potatoes, Local Greens
Egg White Omelet
16
Crispy Herb Potatoes, Local Greens
Three Egg Omelet
28
Crispy Herb Potatoes, Local Greens
Choice of Ham, Tomato, Onion, Spinach, Cheddar Cheese or Peppers
Sunny Side Up Frittata
24
Asparagus and Bacon
Sides
Pork Sausage or Chicken Apple Sausage
10
Niman Ranch Smoked Bacon
10
Smoked Salmon
10
Crispy Herb Potatoes
8
Croissant or Pain au Chocolat
10
Muffin of the Day
6
Toast
5
White, Multigrain, Sourdough, Whole Wheat, Gluten Free
Chef/Proprietor Jean-Georges Vongerichten
Executive Chef Paul Eschbach
Before Placing your Order, Please Inform your Server if a Person in your Party has a Food Allergy. These Menu Items Contain Raw*or undercooked Foods**. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness especially if you have certain medical conditions.