Jean-Georges at Topping Rose House is a casually elegant restaurant that celebrates the seasons, presenting farm-to-table cuisine using ingredients grown on the property's one acre farm and sourced from the area's reputable fishermen and farmers.

Open year-round for breakfast, lunch and dinner, Jean-Georges at Topping Rose House offers sensible fare paired with a contemporary Hamptons vibe, making it a welcoming restaurant for all ages, whether you’re looking to enjoy a simple bite or a polished dinner.

With a formal dining room, full bar/lounge, outdoor patio seating with communal tables and a fully-restored barn for private dining, the restaurant can accommodate events of all sizes, from intimate dinner parties to full-scale weddings.

Join us for our Winter Prefix Menu, every Sunday - Thursday!  

 

Breakfast

Monday- Friday: 8:00am - 10:30am
Saturday- Sunday: 7:00am - 10:30am

Lunch

Monday- Friday: 12:00 - 3:00pm

Dinner

Sunday-Thursday: 5:30pm- 9:00pm
Friday- Saturday: 5:30pm- 10:00pm

Brunch

Saturday- Sunday: 11:30am - 3:00pm

 

Breakfast meNU  COCKTAIL MENU

brunch mENUall Day mENU  

dinner mENUwine mENU

Dessert MENU

Winter Prefix

New Year's EvE Prefix

Christmas Prefix

 

 

 

 

For Reservations, please call +1.631.537.0870

*All menus are subject to change.

Saturday- Sunday: 11:30am - 3:00pm



Or call us
+1.631.537.0870

or call us at
631.537.0870